Red Sauce Pasta

Red Sauce Pasta is a delightful Italian dish made with al dente pasta tossed in a rich, tangy tomato-based sauce. The sauce is crafted with ripe tomatoes, garlic, herbs, and spices, creating a flavorful and satisfying meal. Often garnished with fresh basil or grated cheese, this dish is a crowd favorite for its comforting taste and versatility. Perfect for any occasion, it\'s an ideal choice for restaurants looking to serve a classic, hearty pasta dish with a burst of Mediterranean flavors.