Mushroom Roll

A Mushroom Roll is a delicious vegetarian snack that features a savory filling of tender, sauted mushrooms wrapped in soft, pillowy dough. Seasoned with aromatic herbs and spices, it offers a rich umami flavor that is both satisfying and hearty. Perfect for any restaurant menu, it can be served as a starter, side dish, or even a light main course, providing a delightful experience for mushroom lovers and vegetarians alike. The Mushroom Roll pairs beautifully with dipping sauces like garlic mayo or spicy ketchup, adding an extra layer of flavor to each bite.