Bajra Roti

Enjoy a wholesome and nutritious flatbread made from bajra (pearl millet) flour. This traditional Indian roti is soft, flavorful, and packed with the goodness of whole grains. Perfectly cooked to a golden brown, it pairs wonderfully with a variety of curries, vegetables, and chutneys. Each bite offers a delightful blend of taste and nutrition, making it a healthy and satisfying choice for any meal.